Babai maring
This dessert, a specialty of the Lampung province, is made with brown rice, bananas, and sugar.
The babai maring is a traditional dessert from the Lampung province in Indonesia.
Ingredients and directions
- Prep time30 min
- Cook time1 hr
- Total1 hr 30 min
- DifficultyMedium
- Cooking methodbake in the oven
Ingredients
people
- $0.73
- $0.07
Directions
- Rinse the brown rice and add it along with the chopped plantains, sugar, and a small amount of salt. ≈ 8 min
- Mix well, then wrap in parchment paper (1 tablespoon per wrapping), and combine 3 wraps together before cooking.
- Cook until it is fully cooked.
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