White sauce made with water
A simple and flavorful sauce base, perfect for enhancing your dishes.
White sauce is a classic sauce base that serves as the foundation for many culinary preparations. It is easy to make and can be used as is or as a base for other sauces.
Ingredients and directions
- Prep time10 min
- Cook time20 min
- Total30 min
- DifficultyEasy
- CostBudget
- Calories91 kcal/serving
- Cooking methodstove
- Estimated cost$0.34 $0.09 / serving Estimated price; varies by store.
- Vegetarian
Ingredients
people
- $0.28
- $0.06
Prices from US supermarkets.
Directions
- Melt the butter, add the flour, and mix until a pale yellow color is achieved.
- Slowly pour in the boiling water while whisking until you achieve a smooth sauce.
The bill
White sauce made with water
- 30 g of butter$0.28
- 40 g of flour$0.06
Total$0.34
that's $0.09 per person
Estimated price; varies by store.
Nutrition per serving
| Calories | 91 kcal |
|---|---|
| Fat | 6.3 g |
| Saturated fat | 4.5 g |
| Carbohydrates | 7.2 g |
| Sugars | 0.2 g |
| Fiber | 0.4 g |
| Protein | 1 g |
| Salt | 0.01 g |
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