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Kompot is a traditional Russian hot fruit drink. We’ve added bananas to this recipe to create a unique and delicious flavour.
Ingredients and directions
- Prep time15 min
- Cook time20 min
- Resting5 min
- Total40 min
- DifficultyEasy
- CostBudget
- Cooking methodsaucepan
- Estimated cost$5.63 $1.41 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
- Vegetarian
- Vegan
Ingredients
people
- $2.23
- $0.39
- $2.90
- $0.11
Prices from US supermarkets for 1 of 4 ingredients; Belgian prices for the rest.
Directions
- Peel the bananas, blackberries, and cut them into slices about 1 cm thick. ≈ 8 min
- Place the banana slices in a saucepan, add the sugar, and cover with water to moisten the sugar. ≈ 3 min
- Add a pinch of vanilla and bring to a boil.
- Reduce the heat and let simmer until the sugar syrup thickens.
- Place the banana slices in the syrup and cook gently, ensuring they don’t break down.
- Adjust the acidity to taste by adding lemon juice. ≈ 3 min
The bill
Vanilla banana compote
- 1 kg of bananas$2.23
- 500 g of sugar$0.39
- 1/2 vanilla bean$2.90
- lemon juice$0.11
Total$5.63
that's $1.41 per person
Estimated price; varies by store.
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