Recette de cuisineHomemade recipes · Hainaut
Favorites
Strawberry and banana jam

Strawberry and banana jam

Desserts

Mini | Legal | Raspberry and banana jam, perfect for cakes or breakfast.

Enlarge photo

Recipe from Bokini (Wikibooks), adapted by Recette de cuisine · · updated on

↓ Jump to recipe

Discover this unique jam that will transform your pies and cakes with a refreshing combination of berry and banana flavors.

Ingredients and directions

  • Prep time15 min
  • Cook time20 min
  • Resting10 min
  • Total45 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodstove
  • Estimated cost$6.26 $0.78 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

8 people
  • $5.51
  • $0.29
  • $0.09
  • $0.37
  • $0.00

Prices from US supermarkets for 1 of 5 ingredients; Belgian prices for the rest.

Directions

  1. Wash the strawberries, remove the stems, cut them into pieces, and finely chop them in a food processor or blender (to achieve a consistency similar to that of a puree). ≈ 8 min
  2. Mash or finely chop the bananas in the same way. ≈ 8 min
  3. In a bowl, combine the strawberries, bananas, vanilla sugar, and stevia. ≈ 4 min
  4. Well mixed. ≈ 4 min
  5. Bring to a boil over high heat, then reduce the heat and simmer for an additional 10 to 15 minutes.
  6. Next, add the honey mixed with 2 to 3 tablespoons of sugar, stir, and let simmer for another 3 minutes.
  7. The jam is ready. ≈ 3 min
  8. Pour servir, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each portion, pour each
  9. Next, flip them over and let them cool.
  10. Category: Sweetened preserve ≈ 3 min
  11. Category: Ski Resort ≈ 3 min

The bill

Strawberry and banana jam

  • 1 kilogram of strawberries$5.51
  • 200 g of bananas$0.29
  • 2 bags of vanilla sugar$0.09
  • 5 teaspoons of stevia$0.37
  • 1 bag of sugar + 2 to 3 tablespoons of sugar$0.00

Total$6.26

that's $0.78 per person

Estimated price; varies by store.

Equipment

Affiliate links

Before you start

Ingredients

  • 1 kilogram of strawberries
  • 200 g of bananas
  • 2 bags of vanilla sugar
  • 5 teaspoons of stevia
  • 1 bag of sugar + 2 to 3 tablespoons of sugar

The screen stays on while cooking mode is open.
🎬 Have a video of this recipe? Suggest a YouTube link

Did you film this recipe, or do you know a video that shows it? Axelle watches it before adding it to the page.

Nothing is published before approval.

✏️ A mistake, an idea for this recipe? Suggest a correction

Reviews (0)

Rate this recipe Be the first to rate it!

Your rating