Spaghetti with basil
This simple yet delicious dish, spaghetti with basil, is perfect for a family dinner.
Spaghetti with basil is a light and flavorful dish that can be prepared in just a few minutes.
Ingredients and directions
- Prep time2 min
- Cook time10 min
- Resting2 hr
- Total2 hr 12 min
- DifficultyEasy
- CostBudget
- Calories446 kcal/serving
- Cooking methodsaucepan
- Estimated cost$2.08 $0.52 / serving Estimated price; varies by store.
- Vegetarian
- Vegan
Ingredients
people
- $0.92
- $0.18
- $0.71
- $0.27
Prices from US supermarkets.
Directions
- Wash, dry, and prepare the basil. Set aside a few leaves for decoration. ≈ 2 min
- Peel the garlic cloves and chop them with the basil. Drizzle with 3 tablespoons of olive oil and season with pepper. ≈ 8 min
- Cover and let it rest for 2 hours.
- Cook the spaghetti al dente in a large pot of boiling, salted water, then drain them.
- Drizzle with olive oil and basil oil, season with salt, and mix well. ≈ 4 min
- Garnish with basil leaves and serve immediately. ≈ 2 min
The bill
Spaghetti with basil
- 350 g of spaghetti$0.92
- 2 cloves of garlic$0.18
- 6 cl of fruity olive oil$0.71
- salt, pepper$0.27
Total$2.08
that's $0.52 per person
Estimated price; varies by store.
Nutrition per serving
| Calories | 446 kcal |
|---|---|
| Fat | 15.2 g |
| Saturated fat | 2.4 g |
| Carbohydrates | 64.3 g |
| Sugars | 2.3 g |
| Fiber | 2.7 g |
| Protein | 10.7 g |
| Salt | 0.01 g |
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