Recette de cuisineHomemade recipes · Hainaut
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Mackerel with curry

Mackerel with curry

Main dishes

Discover this mackerel curry recipe, a refreshing and delicious dish.

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Recipe from Max Speed, Affe2011 (Wikibooks), adapted by Recette de cuisine ·

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This dish is perfect for summer days when you’re looking for something light and refreshing. The mackerel is simmered with cream, mayonnaise, and curry, creating a unique flavor.

Ingredients and directions

  • Prep time15 min
  • Cook time—
  • Resting4 hr
  • Total4 hr 15 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodmixture
  • Estimated cost$7.47 $1.87 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

4 people
  • $4.19
  • $0.59
  • $0.28
  • $0.07
  • $1.28
  • $1.06

Prices from US supermarkets for 5 of 6 ingredients; Belgian prices for the rest.

Directions

  1. Cut the salmon into pieces and arrange them on a plate. ≈ 8 min
  2. Combine the crème fraîche, mayonnaise, onion, and curry. ≈ 4 min
  3. Pour evenly coat the salmon, pour the mixture over it. ≈ 3 min
  4. Decorate with chives. ≈ 2 min
  5. Place the dish in the refrigerator for at least five hours.

The bill

Mackerel with curry

  • A can of mackerel$4.19
  • 1.5 dl of heavy cream$0.59
  • 0.5 dl of mayonnaise$0.28
  • 2 tablespoons of finely chopped red onion$0.07
  • 2 tablespoons of curry$1.28
  • 2 tablespoons of chopped parsley$1.06

Total$7.47

that's $1.87 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • A can of mackerel
  • 1.5 dl of heavy cream
  • 0.5 dl of mayonnaise
  • 2 tablespoons of finely chopped red onion
  • 2 tablespoons of curry
  • 2 tablespoons of chopped parsley

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