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Jamaican banana fritters

Jamaican banana fritters

Desserts

Jamaican banana pancakes: a batter made with flour and mashed bananas, fried in coconut oil until golden brown, and sprinkled with brown sugar.

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Recipe from MediaWiki default, Anka, NikiWiki and 2 other contributors, adapted by Recette de cuisine · · updated on

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These banana fritters come from Jamaica. A thick batter made of flour and mashed bananas is fried in a pan until golden brown. Serve them warm, sprinkled with brown sugar.

Ingredients and directions

  • Prep time15 min
  • Cook time15 min
  • Total30 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodfrying pan
  • Estimated cost$1.78 $0.45 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
  • Vegetarian
  • Vegan

Ingredients

4 people
  • $0.54
  • $0.64
  • $0.22
  • $0.38

Prices from US supermarkets for 3 of 4 ingredients; Belgian prices for the rest.

Directions

  1. Peel the bananas and mash them thoroughly with a fork. ≈ 8 min
  2. Place the banana puree and flour in a mixing bowl, then mix well. ≈ 4 min
  3. Gradually add warm water while stirring, until you have a very thick paste. ≈ 3 min
  4. Add 1 to 2 tablespoons of brown sugar and a pinch of salt. ≈ 4 min
  5. Heat a small amount of coconut oil in a high-sided frying pan.
  6. Using a tablespoon, place the pancakes in the frying pan, making sure they are not too thick. Cook them over medium heat, in batches, for 1 to 2 minutes per side, adding more oil if needed.
  7. Briefly drain the doughnuts on paper towels, then place them on a plate and sprinkle with turbinado sugar. ≈ 2 min

The bill

Jamaican banana fritters

  • 2 banana-flavored blackberries$0.54
  • 400 g of wheat flour (type 405)$0.64
  • 3 tablespoons of dark brown sugar$0.22
  • 3 tablespoons of coconut oil (or peanut oil)$0.38

Total$1.78

that's $0.45 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • 2 banana-flavored blackberries
  • 400 g of wheat flour (type 405)
  • warm water
  • 3 tablespoons of dark brown sugar
  • A pinch of salt
  • 3 tablespoons of coconut oil (or peanut oil)

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