Green beans with onions
A simple and delicious recipe for green beans with onions, perfect for a vegetarian meal.
Prepare delicious green beans with this easy and quick recipe. Perfect for summer evenings.
Ingredients and directions
- Prep time20 min
- Cook time45 min
- Total1 hr 5 min
- DifficultyEasy
- CostBudget
- Cooking methodstove
- Estimated cost$10.16 $2.54 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $6.93
- $0.29
- $0.86
- $0.40
- $0.68
- $1.00
Prices from US supermarkets for 3 of 6 ingredients; Belgian prices for the rest.
Directions
- Finely chop 2 onions. ≈ 4 min
- The bottom of the pot is lightly oiled, and the onions are added to help them cook. ≈ 3 min
- Let’s bring back the beans and tomatoes.
- Add a pinch of salt, some chopped parsley, pepper, and water, and 1-2 large pieces of chopped apple. Then, simmer over medium heat for 20-25 minutes.
- Stir occasionally, and add water if needed. ≈ 4 min
- Delicious when served with yogurt. ≈ 3 min
The bill
Green beans with onions
- 1 kg of green beans$6.93
- 2 onions$0.29
- 1-2 garden apples$0.86
- a little olive oil$0.40
- 1-2 cans of tomatoes (small, diced)$0.68
- salt, parsley, pepper, and optionally, garlic$1.00
Total$10.16
that's $2.54 per person
Estimated price; varies by store.
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