Traditional Finnish sauna
A delicious Finnish sandwich consisting of grilled bread, hunter’s sausage, and fresh vegetables.
A porilainen is a traditional Finnish sandwich consisting of grilled bread, sausage (such as Metsästäjä – “hunter” sausage, or onion sausage), and fresh vegetables. You can use various types of sausage, such as Metsästäjä, sausage with onions, or Saturday sausage.
Ingredients and directions
- Prep time10 min
- Cook time5 min
- Total15 min
- DifficultyEasy
- CostBudget
- Cooking methodpan, grill
- Estimated cost$7.43 $1.86 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $3.02
- $0.15
- $0.79
- $0.07
- $0.12
- $0.68
- $0.79
- $1.39
- $0.42
Prices from US supermarkets for 7 of 9 ingredients; Belgian prices for the rest.
Directions
- Wash your hands. ≈ 2 min
- Chop the vegetables into pieces and remove the lettuce leaves. ≈ 8 min
- Cook the sausages in a pan or on the grill.
- Toast the bread until it reaches the desired level of doneness.
- Prepare the burgers. ≈ 3 min
The bill
Traditional Finnish sauna
- Approximately 1 cm of sausage (or sausage with onions and sausage, if preferred), per serving$3.02
- onion$0.15
- Cucumber salad$0.79
- mustard$0.07
- ketchup$0.12
- slices of tomato$0.68
- Cucumber slices, including flavored cucumber$0.79
- pepper straps$1.39
- mayonnaise$0.42
Total$7.43
that's $1.86 per person
Estimated price; varies by store.
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