Eggless muffins: plain, chocolate or fruit
Quick and easy eggless muffins: flour, sugar, milk, melted butter, and baking powder, flavored with cocoa or vanilla, or topped with berries or grapes.
These individual cakes are egg-free. They come in a variety of flavors, including chocolate, vanilla, berry, and grape.
Ingredients and directions
- Prep time10 min
- Cook time15 min
- Total25 min
- DifficultyEasy
- CostBudget
- Cooking methodfour
- Estimated cost$2.37 $0.24 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
- Vegetarian
Ingredients
people
- $0.17
- $0.10
- $0.26
- $0.20
- $0.02
As you wish.
- $0.06
- $0.29
- $0.40
- $0.87
Prices from US supermarkets for 6 of 9 ingredients; Belgian prices for the rest.
Directions
- Preheat the oven to 200 °C.
- Combine the dry ingredients (flour, sugar, yeast, and cocoa or vanilla sugar if using), pour in the milk and melted butter, and mix well. ≈ 4 min
- Consider adding berries, jam, or grapes. ≈ 4 min
- Divide the dough evenly among greased muffin tins. ≈ 3 min
- Bake for 15 minutes in the middle of the oven.
The bill
Eggless muffins: plain, chocolate or fruit
- 50 g of melted butter or margarine, or 50ml of oil$0.17
- 130 grams of sugar$0.10
- 160 g of wheat flour$0.26
- 200 ml of milk$0.20
- 1/2 teaspoon of baking powder (approximately 5g)$0.02
- Cocoa or vanilla sugar, for chocolate or vanilla muffins$0.06
- 3 to 4 tablespoons of fresh or frozen berries, or of jam$0.29
- 3 to 4 tablespoons (30 to 35 grams) of grapes$0.40
- butter for mussels$0.87
Total$2.37
that's $0.24 per person
Estimated price; varies by store.
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