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This soup is a comforting classic, perfect for cold winter evenings. The combination of chicken and cream creates a rich and flavorful texture.
Ingredients and directions
- Prep time15 min
- Cook time30 min
- Total45 min
- DifficultyEasy
- CostBudget
- Cooking methodjar
- Estimated cost$0.55 $0.14 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $0.17
- $0.03
- $0.20
- $0.15
Prices from US supermarkets for 3 of 4 ingredients; Belgian prices for the rest.
Directions
- In a pot, gently heat the oil and add the vegetables.
- Ask them to come back for one minute.
- Next, add the salt and chicken broth, and bring to a boil.
- In a separate bowl, mix the flour and milk together until you have a smooth batter. ≈ 4 min
- Add this paste to the simmering chicken broth, stirring constantly.
- Let it simmer over low heat for 20 minutes, then serve.
- Add the chicken pieces before serving. ≈ 2 min
The bill
Creamy chicken soup
- oil painting of a sunflower$0.17
- salt$0.03
- milk$0.20
- lemon$0.15
Total$0.55
that's $0.14 per person
Estimated price; varies by store.
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