pancake
Discover the traditional Belgian pancake recipe, perfect for a delicious breakfast.
Pancakes are a popular culinary specialty in Belgium. They are delicious when served with maple syrup or jam.
Ingredients and directions
- Prep time15 min
- Cook time30 min
- Total45 min
- DifficultyEasy
- CostBudget
- Cooking methodbread
- Estimated cost$1.30 $0.16 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $0.70
- $0.14
- $0.08
- $0.25
- $0.13
Prices from US supermarkets for 4 of 5 ingredients; Belgian prices for the rest.
Directions
- Combine all the ingredients in a large glass bowl using a hand whisk on low speed for 30 seconds. ≈ 4 min

- Heat a small pan over low heat and pour in a small amount of oil paint, along with a piece of absorbent paper and a knife.

- Pour the pancake batter into the pan using a tablespoon.

- When small bubbles appear on the surface, flip the pancake after a few minutes and cook the other side until it is golden brown in the center.

- Repeat the process 7 times until all the ingredients are used. Add more oil paint between each pancake using the absorbent paper. ≈ 3 min

The bill
pancake
- 2 eggs$0.70
- 1/2 cup of sugar$0.14
- 1/4 cup of flour$0.08
- 1 cup of milk$0.25
- 1 tablespoon of baking powder$0.13
Total$1.30
that's $0.16 per person
Estimated price; varies by store.
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