Apple pie

Apple pie

Desserts

Discover this delicious apple pie, perfect for a simple and satisfying dessert.

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This apple pie recipe is a classic that will please both children and adults. It’s easy to make and requires only a few steps.

Ingredients and directions

  • Prep time30 min
  • Cook time40 min
  • Resting15 min
  • Total1 hr 25 min
  • DifficultyEasy
  • CostBudget
  • Calories284 kcal/serving
  • Cooking methodfour
  • Estimated cost$3.72 $0.62 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 8, 2026.

Ingredients

6 people
  • $2.13
  • $1.39
  • $0.17
  • $0.03

Prices from US supermarkets for 2 of 4 ingredients; Belgian prices for the rest.

Directions

  1. Peel and cut the apples into thin slices. ≈ 8 min
  2. In a mixing bowl, combine the sugar and lemon juice. ≈ 4 min
  3. Brush the apples with the sugar and lemon mixture. ≈ 4 min
  4. Press the shortcrust pastry into a circle. ≈ 10 min
  5. Arrange the apple slices on the dough, alternating the colors if possible. ≈ 3 min
  6. Cover with a second layer of shortcrust pastry and seal the top of the tart. ≈ 3 min
  7. Make cuts on the top to allow air to escape. ≈ 3 min
  8. Bake in a preheated oven at 200 °C (400 °F) for 35 to 40 minutes, or until the dough is golden brown and the filling is cooked through.

The bill

Apple pie

  • 200 g of shortcrust pastry$2.13
  • 4 apples$1.39
  • 150 g of sugar$0.17
  • 1 tablespoon of lemon juice$0.03

Total$3.72

that's $0.62 per person

Estimated price; varies by store.

Nutrition per serving

Calories284 kcal
Fat6.9 g
Saturated fat4.4 g
Carbohydrates51.7 g
Sugars36.4 g
Fiber2.1 g
Protein2.2 g
Salt0.57 g

Before you start

Ingredients

  • 200 g of shortcrust pastry
  • 4 apples
  • 150 g of sugar
  • 1 tablespoon of lemon juice

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