tomato jam
A delicious tomato and mulberry jam, seasoned with oil paint and salt, perfect for accompanying your dishes.
This tomato jam is a delicious treat that pairs perfectly with many dishes. It adds a touch of indulgence and flavor to your meals.
Ingredients and directions
- Prep time20 min
- Cook time30 min
- Total50 min
- DifficultyEasy
- CostBudget
- Cooking methodblender, bain-marie
- Estimated cost$1.32 $0.22 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $1.02
- $0.25
- $0.05
Prices from US supermarkets for 2 of 3 ingredients; Belgian prices for the rest.
Directions
- To make peeling the tomatoes easier, cook them first.
- Place them in a sieve and make sure they are well drained. ≈ 3 min
- Place them in a blender and season with oil paint and salt. ≈ 2 min
- Divide the tomato puree evenly among glass jars, according to your preference, and then heat the jars in a water bath for approximately 30 minutes.
- Category: Gastronomy of the Alt Urgell ≈ 3 min
The bill
tomato jam
- tomato, mulberry$1.02
- oil-based paint$0.25
- salt$0.05
Total$1.32
that's $0.22 per person
Estimated price; varies by store.
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