Tiger cake

Tiger cake

Desserts

Discover this unique cake with a rich chocolate and vanilla flavor, perfect for an afternoon snack or dessert.

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This “Tiger” flavored cake is an original creation that combines cocoa and vanilla. It’s perfect for an afternoon snack or dessert.

Ingredients and directions

  • Prep time15 min
  • Cook time1 hr
  • Resting15 min
  • Total1 hr 30 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodfour
  • Estimated cost$2.62 $0.33 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

8 people
  • $0.35
  • $0.70
  • $0.07
  • $0.66
  • $0.39
  • $0.17
  • $0.28

Prices from US supermarkets for 3 of 7 ingredients; Belgian prices for the rest.

Directions

  1. Grease and flour a 1-liter-sized baking dish. ≈ 3 min
  2. Preheat the oven to 200 °C.
  3. Melt the butter and let it cool.
  4. Whisk the eggs and sugar together using a manual whisk (not an electric hand mixer). ≈ 4 min
  5. Add the butter ≈ 3 min
  6. Pour the one-third of the cake batter into the pan. ≈ 3 min
  7. Mix the cocoa powder with the remaining dough. ≈ 4 min
  8. Pour the batter into a bowl and mix with a fork to achieve a texture similar to that of a coconut cake. ≈ 4 min
  9. Squeeze the juice from the lemon. ≈ 3 min
  10. Then, add it. ≈ 3 min
  11. Bake in the oven, on the lower rack, for 50 to 60 minutes.

The bill

Tiger cake

  • 100 g of butter or margarine$0.35
  • 2 eggs$0.70
  • 4 tablespoons of sugar$0.07
  • 2 cups of flour$0.66
  • 3 tablespoons of baking powder$0.39
  • 2 tablespoons of vanilla sugar, made with real vanilla.$0.17
  • 1 lemon$0.28

Total$2.62

that's $0.33 per person

Estimated price; varies by store.

Before you start

Ingredients

  • 100 g of butter or margarine
  • 2 eggs
  • 4 tablespoons of sugar
  • 2 cups of flour
  • 3 tablespoons of baking powder
  • 2 tablespoons of vanilla sugar, made with real vanilla.
  • 6 tablespoons of cocoa
  • 1 lemon

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