Homemade strawberry and cream ice cream
A creamy strawberry ice cream: a mixture of strawberry puree, milk, cream, and sugar, blended and then churned in an ice cream maker, before being stored …
This homemade strawberry ice cream is made with fruit puree, milk, cream, and sugar. The mixture is then processed in an ice cream maker before being placed in the freezer.
Ingredients and directions
- Prep time15 min
- Cook time—
- Resting1 hr
- Total1 hr 15 min
- DifficultyEasy
- CostBudget
- Cooking methodice cream machine
- Estimated cost$6.57 $0.66 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
- Vegetarian
- Gluten-free
Ingredients
people
- $0.50
- $0.56
- $5.51
Prices from US supermarkets for 2 of 3 ingredients; Belgian prices for the rest.
Directions
- Combine all the ingredients. ≈ 4 min
- Make sure the sugar is completely dissolved. ≈ 3 min
- Pour the mixture into the ice cream maker and let it freeze. ≈ 3 min
- Transfer to a container and store in the freezer.
The bill
Homemade strawberry and cream ice cream
- 500 ml of milk$0.50
- 500 g of sugar$0.56
- 1 kg of strawberry puree$5.51
Total$6.57
that's $0.66 per person
Estimated price; varies by store.
🎬 Have a video of this recipe? Suggest a YouTube link
✏️ A mistake, an idea for this recipe? Suggest a correction
Reviews (0)
Rate this recipe Be the first to rate it!
Have you tried this recipe? Sign in to leave your review and rating.
You need to be a member to suggest a correction. Sign up for free, or sign in: you will then be able to report a mistake or suggest an improvement, and Axelle will read it.
Create a free account Sign in
You will come straight back to this recipe afterwards.