Shrimp omelet
Discover this delicious shrimp omelette, perfect for a quick and tasty dinner.
This shrimp omelette is a simple and quick recipe that will delight seafood lovers. It takes only a few minutes to prepare and is perfect for a casual dinner with friends or family.
Ingredients and directions
- Prep time10 min
- Cook time15 min
- Total25 min
- DifficultyEasy
- CostBudget
- Cooking methodfrying pan
- Estimated cost$5.74 $1.44 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
- Low lactose
Ingredients
people
- $2.81
- $1.20
- $1.01
- $0.13
- $0.21
- $0.02
- $0.13
- $0.03
- $0.20
Prices from US supermarkets for 6 of 9 ingredients; Belgian prices for the rest.
Directions
- Drain the shrimp. ≈ 2 min
- Whisk the eggs with two tablespoons of cold water, season with salt, and add the shrimp. ≈ 4 min
- Finely chop the mushrooms and onion, and sauté them in hot oil until softened, then reduce the heat.
- Thoroughly mix the soybean sprouts, soy sauce, and shrimp eggs; season with salt and paprika. ≈ 4 min
- Pour the mixture into the frying pan and cook. When the omelette is golden brown, carefully flip it over and cook for a few more minutes.
The bill
Shrimp omelet
- 150 g of fresh prawns$2.81
- 3 eggs$1.20
- A few mushrooms$1.01
- 2 tablespoons of soybean sprouts$0.13
- 1 large onion$0.21
- 1 tablespoon of soy sauce$0.02
- 2 tablespoons of oil$0.13
- salt$0.03
- strong paprika$0.20
Total$5.74
that's $1.44 per person
Estimated price; varies by store.
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