Pork and apple stew with rice
A one-pan dish of ground pork, onion, carrot, rice, French-fried potatoes, and soy sauce, seasoned with parsley, to be served hot as a quick dinner.
A quick and easy family meal that can be prepared in a single frying pan. The ground pork, rice, and sweet potatoes create a complete and satisfying meal.
Ingredients and directions
- Prep time15 min
- Cook time25 min
- Total40 min
- DifficultyEasy
- CostBudget
- Cooking methodStir-fry
- Estimated cost$8.38 $2.10 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 14, 2026.
Ingredients
people
- $0.13
- $0.09
- $0.34
- $6.34
- $0.09
- $0.47
- $0.32
- $0.04
- $0.02
- $0.54
Prices from US supermarkets for 6 of 10 ingredients; Belgian prices for the rest.
Directions
- Sauté the garlic, onion, and pork in the oil until browned.
- Add the carrot and water, and let it simmer gently until the carrot is tender.
- Add the rice and French-style apple fries.
- Season lightly, then add the soy sauce. ≈ 2 min
- Sprinkle with parsley and serve immediately. ≈ 2 min
The bill
Pork and apple stew with rice
- 2 tablespoons of oil$0.13
- 1 clove of garlic, crushed$0.09
- 1 cup of finely chopped onion (160 g)$0.34
- 3 cups of ground pork (450g)$6.34
- 1/2 cup of finely grated carrots (60 g)$0.09
- 1 cup of cooked rice (160 g)$0.47
- 1 cup of finely chopped French-fried potatoes (150g)$0.32
- 2 tablespoons of soy sauce$0.04
- 1/2 teaspoon of salt$0.02
- parsley, for sprinkling$0.54
Total$8.38
that's $2.10 per person
Estimated price; varies by store.
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