Rice with plums

Rice with plums

Main dishes

A delicious rice dish with meat, plums, and spices.

Enlarge photo
↓ Jump to recipe

Discover this recipe for rice with plums, a comforting and flavorful dish.

Ingredients and directions

  • Prep time20 min
  • Cook time50 min
  • Total1 hr 10 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodstove
  • Estimated cost$0.90 $0.23 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

4 people
  • $0.15
  • $0.04
  • $0.15
  • $0.56

Prices from US supermarkets for 2 of 4 ingredients; Belgian prices for the rest.

Directions

  1. Melt the margarine in a pot, then add the meat, onion, and spices.
  2. Reheat them gently.
  3. Add lime juice and lemon extract to the meat. ≈ 3 min
  4. Cook over low heat for 35 minutes. 15 minutes before serving, remove the pomegranate juice and mix it with the meat.
  5. Reheat over low heat for 15 minutes.

The bill

Rice with plums

  • Roughly chopped onion: 1 head$0.15
  • cinnamon: one teaspoon$0.04
  • Lemon extract: 1/5 teaspoon$0.15
  • Dried olives, soaked: 25 pieces$0.56

Total$0.90

that's $0.23 per person

Estimated price; varies by store.

Before you start

Ingredients

  • Cream: 2 tablespoons
  • Meat: 500 grams
  • Roughly chopped onion: 1 head
  • salt and pepper: to your liking
  • cinnamon: one teaspoon
  • water: 2 cups
  • Lemon extract: 1/5 teaspoon
  • Dried olives, soaked: 25 pieces

The screen stays on while cooking mode is open.

🎬 Have a video of this recipe? Suggest a YouTube link

Did you film this recipe, or do you know a video that shows it? Axelle watches it before adding it to the page.

Nothing is published before approval.

✏️ A mistake, an idea for this recipe? Suggest a correction

Reviews (0)

Rate this recipe Be the first to rate it!

Your rating