Oatmeal, apple, and cinnamon cake

Oatmeal, apple, and cinnamon cake

Desserts

Discover this soft, oat, apple, and cinnamon cake, perfect for an afternoon snack or dessert.

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This cake can be prepared in various ways; here is a simple and delicious version:

Ingredients and directions

  • Prep time20 min
  • Cook time45 min
  • Resting10 min
  • Total1 hr 15 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodfour
  • Estimated cost$7.96 $1.00 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
  • Vegetarian
  • Vegan
  • Gluten-free
  • Low lactose

Ingredients

8 people
  • $0.09
  • $1.05
  • $1.04
  • $0.80
  • $0.33
  • $0.08

Editing

  • $3.27
  • $0.08
  • $0.12
  • $1.10

Prices from US supermarkets for 8 of 10 ingredients; Belgian prices for the rest.

Directions

  1. 1 cup (approximately 25g) of white sugar or cane sugar, until you reach a creamy consistency. ≈ 3 min
  2. Then, add: ≈ 3 min
  3. 3 medium-sized apples, peeled and diced into small pieces. ≈ 3 min
  4. Well mixed. ≈ 4 min
  5. Then, add: ≈ 3 min
  6. Continue to thoroughly mix until you have a thick paste. ≈ 4 min
  7. Then, add: ≈ 3 min
  8. Editing: ≈ 3 min
  9. Grease a 24 cm diameter round baking dish with a hole in the center. ≈ 3 min
  10. Pour the batter. ≈ 3 min

The bill

Oatmeal, apple, and cinnamon cake

  • 1 cup (approximately 25g) of white sugar or cane sugar, until you reach a creamy consistency. Then, add:$0.09
  • 3 whole eggs$1.05
  • 3 medium-sized apples, peeled and diced into small pieces. Mix well. Then add:$1.04
  • 1 cup of fine Quaker oatmeal; and$0.80
  • 1 1/2 cups of wheat flour$0.33
  • 1 tablespoon of ground cinnamon$0.08
  • Grease a 24 cm diameter round baking dish with a hole in the center. Pour in the dough.$3.27
  • Mix 1/2 cup of sugar (white or brown) with 1 teaspoon of ground cinnamon, then sprinkle this mixture over the raw cake batter.$0.08
  • Bake in a preheated oven, at a moderate temperature (around 180 degrees Celsius), to cook and achieve a nice, golden-brown crust.$0.12
  • After baking, remove the cake from the pan and, if desired, decorate it with 🍒 before serving.$1.10

Total$7.96

that's $1.00 per person

Estimated price; varies by store.

Before you start

Ingredients

  • In a large bowl, combine:
  • 1 tablet of margarine, or substitute with vegetable oil paint, with --
  • 1 cup (approximately 25g) of white sugar or cane sugar, until you reach a creamy consistency. Then, add:
  • 3 whole eggs
  • 3 medium-sized apples, peeled and diced into small pieces. Mix well. Then add:
  • 1 cup of fine Quaker oatmeal; and
  • 1 1/2 cups of wheat flour
  • Continue to mix thoroughly until you have a thick paste. Then add:
  • 1 tablespoon of ground cinnamon
  • 1 tablespoon (approximately 15 ml) of dry yeast, to finish mixing the dough
  • Grease a 24 cm diameter round baking dish with a hole in the center. Pour in the dough.
  • Mix 1/2 cup of sugar (white or brown) with 1 teaspoon of ground cinnamon, then sprinkle this mixture over the raw cake batter.
  • Bake in a preheated oven, at a moderate temperature (around 180 degrees Celsius), to cook and achieve a nice, golden-brown crust.
  • After baking, remove the cake from the pan and, if desired, decorate it with 🍒 before serving.

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