No-bake chocolate cookies
Chocolate biscuits without baking, made with rolled oats and coconut, that can be prepared in just a few minutes in a saucepan and then left to set.
These cookies are made without an oven: you melt the butter, sugar, milk, and cocoa, then mix in the rolled oats and coconut.
Ingredients and directions
- Prep time15 min
- Cook time10 min
- Total25 min
- DifficultyEasy
- CostBudget
- Cooking methodNo cooking required
- Estimated cost$4.62 $0.23 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 14, 2026.
- Vegetarian
Ingredients
people
- $0.37
- $0.41
- $0.24
- $0.59
- $1.19
- $1.25
- $0.57
Prices from US supermarkets for 4 of 7 ingredients; Belgian prices for the rest.
Directions
- Heat the bottom of a double boiler.
- Place a large metal mixing bowl on top, and melt the butter in it. ≈ 3 min
- Add the white sugar and whisk until dissolved. ≈ 4 min
- Add the milk and vanilla. ≈ 4 min
- Add the cocoa powder after crushing the lumps. ≈ 4 min
- Remove the pot from the heat and place it on your countertop. ≈ 3 min
- In a bowl, combine the coconut and rolled oats until all dry ingredients are incorporated. ≈ 4 min
- Divide the mixture onto a baking sheet and let it rest. ≈ 3 min
The bill
No-bake chocolate cookies
- 480 g of white sugar$0.37
- 120 g of butter or margarine$0.41
- 24 ounces of milk$0.24
- 1 teaspoon of vanilla extract$0.59
- 60 g of cocoa powder$1.19
- 300 g of rolled oats$1.25
- 75 g of shredded coconut$0.57
Total$4.62
that's $0.23 per person
Estimated price; varies by store.
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