Recette de cuisineHomemade recipes · Hainaut
Favorites
Local sweets

Local sweets

Desserts

Homemade almond candies, flavored with refined sugar and cinnamon.

Enlarge photo

Recipe from Atoj, Rotlimena (Wikibooks), adapted by Recette de cuisine ·

↓ Jump to recipe

These country-style candies are a delicious treat made with toasted almonds, sugar, and cinnamon. This recipe guides you step-by-step in creating these delightful little sweets.

Ingredients and directions

  • Prep time15 min
  • Cook time30 min
  • Resting10 min
  • Total55 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodfour
  • Estimated cost$14.26 $0.71 / serving Estimated price; varies by store.

Ingredients

20 people
  • $9.18
  • $0.25
  • $1.05
  • $2.54
  • $0.20

Preparation

  • $0.84
  • $0.20

Prices from US supermarkets.

Directions

  1. Mix all the ingredients together and bring to a boil, stirring constantly, until the bottom of the pot begins to simmer.
  2. Place the dough on a baking sheet lined with oil paint, then bake at 180 degrees Celsius for 30 minutes.
  3. Remove from the oven, let cool, then cut into square pieces.
  4. Mix the refined sugar with cinnamon and serve. ≈ 4 min

The bill

Local sweets

  • 1 kg of roasted, shelled, and ground almonds$9.18
  • 250 ml of milk$0.25
  • 3 eggs$1.05
  • 1 kilogram of granulated sugar$2.54
  • One tablespoon of refined sugar, mixed with cinnamon.$0.20
  • Place the dough on a baking sheet lined with oil paint, then bake in the oven at 180 degrees Celsius for 30 minutes.$0.84
  • Mix the refined sugar with cinnamon and serve.$0.20

Total$14.26

that's $0.71 per person

Estimated price; varies by store.

Equipment

Affiliate links

Before you start

Ingredients

  • 1 kg of roasted, shelled, and ground almonds
  • 250 ml of milk
  • 3 eggs
  • 1 kilogram of granulated sugar
  • One tablespoon of refined sugar, mixed with cinnamon.
  • Mix all the ingredients together and bring to a boil, stirring constantly, until the bottom of the pot begins to simmer.
  • Place the dough on a baking sheet lined with oil paint, then bake in the oven at 180 degrees Celsius for 30 minutes.
  • Remove from the oven, let cool, then cut into square pieces.
  • Mix the refined sugar with cinnamon and serve.

The screen stays on while cooking mode is open.
🎬 Have a video of this recipe? Suggest a YouTube link

Did you film this recipe, or do you know a video that shows it? Axelle watches it before adding it to the page.

Nothing is published before approval.

✏️ A mistake, an idea for this recipe? Suggest a correction

Reviews (0)

Rate this recipe Be the first to rate it!

Your rating