Garlic chili chicken
A quick and delicious dish originating from Calabria, ideally served with crispy bread.
Chicken with onions and chili peppers is a quick and easy Italian dish to prepare. It’s ideal for a simple and delicious dinner, and pairs perfectly with rustic bread.
Ingredients and directions
- Prep time20 min
- Cook time10 min
- Total30 min
- DifficultyEasy
- CostBudget
- Cooking methodfrying pan
- Estimated cost$4.80 $2.40 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
Ingredients
people
- $2.31
- $1.68
- $0.18
- $0.21
- $0.13
- $0.29
Prices from US supermarkets for 5 of 6 ingredients; Belgian prices for the rest.
Directions
- Cut the chicken breast into small pieces. ≈ 8 min
- Finely chop the onion and garlic, then dice them into small pieces. ≈ 8 min
- Heat olive oil in a frying pan, then sauté the onions and garlic until they are softened and translucent.
- Add pieces of chicken and cook until browned, stirring occasionally.
- Season with salt and pepper, then add the chopped chili peppers and tomatoes. ≈ 2 min
- Let it simmer for 10 minutes.
- Sprinkle with chopped parsley and serve hot. ≈ 2 min
The bill
Garlic chili chicken
- 300 g of chicken breast$2.31
- 1 can of diced tomatoes$1.68
- 2 cloves of garlic$0.18
- 1 onion$0.21
- pepper and salt$0.13
- olive oil$0.29
Total$4.80
that's $2.40 per person
Estimated price; varies by store.
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