Fried eggs with bacon and honey
A simple dish from the Alt Urgell region: fried eggs cooked in a lot of oil, crispy bacon cooked in a pan, and all drizzled with honey to taste.
This recipe from the Alt Urgell region in Catalonia combines fried eggs, grilled bacon, and honey. Each guest adds the honey to their own portion according to their preference.
Ingredients and directions
- Prep time5 min
- Cook time10 min
- Total15 min
- DifficultyEasy
- CostBudget
- Cooking methodfrying
- Estimated cost$1.30 $0.65 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
- Gluten-free
Ingredients
people
- $0.35
- $0.60
- $0.25
- $0.08
- $0.02
Prices from US supermarkets for 4 of 5 ingredients; Belgian prices for the rest.
Directions
- Fry an egg in a large amount of oil paint.
- Simply place the bacon in the pan and turn it over.
- Combine everything in a serving dish, and let each person add honey to their liking. ≈ 3 min
The bill
Fried eggs with bacon and honey
- egg$0.35
- grilled bacon$0.60
- honey$0.25
- oil-based paint$0.08
- salt$0.02
Total$1.30
that's $0.65 per person
Estimated price; varies by store.
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