Classic fried chicken

Classic fried chicken

Main dishes

Discover this traditional fried chicken recipe, perfect for a family meal.

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Belgian cuisine is rich in traditions. This recipe for fried chicken is one of them, and it’s simple and delicious.

Ingredients and directions

  • Prep time15 min
  • Cook time20 min
  • Resting5 min
  • Total40 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodfrying
  • Estimated cost$1.18 $0.30 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

4 people
  • $0.03
  • $0.10
  • $0.37
  • $0.13
  • $0.37
  • $0.15
  • $0.03

Prices from US supermarkets for 6 of 7 ingredients; Belgian prices for the rest.

Directions

  1. We mix the salt, pepper, and nutmeg with the flour mixture. ≈ 3 min
  2. Make sure to properly prepare both sides of the fish. ≈ 3 min
  3. Fry in medium heat for 10 to 15 minutes on each side.
  4. While you are preparing the food, also prepare the cream by melting it in the microwave until it reaches a liquid consistency. ≈ 3 min
  5. Add the garlic, lemon juice (a lot), and salt. ≈ 3 min
  6. Well mixed. ≈ 4 min
  7. Pour the sauce over the fish. ≈ 3 min

The bill

Classic fried chicken

  • salt$0.03
  • pepper$0.10
  • A pinch of nutmeg$0.37
  • flour$0.13
  • butter$0.37
  • The lemon$0.15
  • A pinch of salt$0.03

Total$1.18

that's $0.30 per person

Estimated price; varies by store.

Before you start

Ingredients

  • 4 pieces of fish
  • salt
  • pepper
  • A pinch of nutmeg
  • flour
  • butter
  • The lemon
  • No text
  • A pinch of salt

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