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Chocolate-covered sweets

Chocolate-covered sweets

Desserts

Discover a simple recipe for making chocolate-covered treats, perfect for a snack or a gift.

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Recipe from Atoj, Rotlimena, Jorge Morais (Wikibooks), adapted by Recette de cuisine · · updated on

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This recipe allows you to create chocolate-covered chocolates, perfect for a snack or a unique gift. Here’s how to make them:

Ingredients and directions

  • Prep time30 min
  • Cook time20 min
  • Resting15 min
  • Total1 hr 5 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodCooking with sugar
  • Estimated cost$9.38 $0.31 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

30 people
  • $0.99
  • $0.03
  • $0.50
  • $2.06
  • $1.80
  • $0.28
  • $0.03
  • $1.98
  • $1.12
  • $0.55
  • $0.04

Prices from US supermarkets for 6 of 11 ingredients; Belgian prices for the rest.

Directions

  1. Combine all the ingredients and cook over medium heat, stirring constantly until the bottom of the pot becomes visible.
  2. Pour this, place the mixture in a dish and let it cool slightly before rolling the candies.
  3. If you wish, you can also add plums or walnuts. ≈ 10 min
  4. Gradually add water until you reach the desired consistency. ≈ 3 min
  5. Bake in small pieces, then wrap in aluminum foil.
  6. Perform a traction test, using a plate filled with water. ≈ 3 min
  7. Garnish: Use 🍒, coconut, vanilla extract, or shredded coconut. ≈ 3 min

The bill

Chocolate-covered sweets

  • 1 litre of milk$0.99
  • 2 tablespoons of sugar$0.03
  • 2 tablespoons of honey$0.50
  • 200 grams of powdered milk$2.06
  • 200 grams of milk chocolate$1.80
  • 1 cup of refined sugar$0.28
  • 2 tablespoons of condensed milk$0.03
  • 2 litres of milk$1.98
  • 4 cups of sugar$1.12
  • 4 tablespoons of butter$0.55
  • A pinch of baking soda$0.04

Total$9.38

that's $0.31 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • 1 litre of milk
  • 2 tablespoons of sugar
  • 2 tablespoons of honey
  • 2 tablespoons of chocolate
  • 1 tablespoon of Royal powder
  • 200 grams of powdered milk
  • 200 grams of milk chocolate
  • 1 cup of refined sugar
  • 2 tablespoons of condensed milk
  • About 30 chocolates, more or less
  • 2 litres of milk
  • 4 cups of sugar
  • 4 tablespoons of Nescau
  • 4 tablespoons of butter
  • A pinch of baking soda

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