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American crêpes

American crêpes

Appetizers

Discover these soft and delicious crepes, perfect for a delightful breakfast.

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Recipe from Gdaniel111, Vellion Eagle, Rotlink and 1 other contributors (Wikibooks), adapted by Recette de cuisine · · updated on

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These American-style pancakes are soft and fluffy, making them perfect for breakfast or an afternoon snack.

Ingredients and directions

  • Prep time15 min
  • Cook time20 min
  • Total35 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodbread
  • Estimated cost$1.58 $0.20 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

8 people
  • $0.70
  • $0.05
  • $0.26
  • $0.03
  • $0.14
  • $0.34
  • $0.06

Prices from US supermarkets for 6 of 7 ingredients; Belgian prices for the rest.

Directions

  1. The flour is mixed separately with the baking powder and then added to the other ingredients that have already been thoroughly mixed. ≈ 3 min
  2. The dough should have the consistency of cream. ≈ 3 min
  3. It’s best to use a non-stick palette, in which you pour a drop of oil paint and then place the paste using a spoon, without having to handle the palette itself.
  4. When air bubbles form, flip the pancake over. ≈ 3 min
  5. They can be served with jams, toppings, cream, or syrups. ≈ 2 min
  6. Enjoy your crepes! ≈ 3 min

The bill

American crêpes

  • 2 eggs$0.70
  • Half a packet of baking powder$0.05
  • flour, as much as possible (approximately 380 g)$0.26
  • 2 tablespoons of sugar$0.03
  • 1 tablespoon of room-temperature butter$0.14
  • oil-based paint$0.34
  • a pinch of salt$0.06

Total$1.58

that's $0.20 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • 2 eggs
  • Half a packet of baking powder
  • flour, as much as possible (approximately 380 g)
  • 2 tablespoons of sugar
  • 1 tablespoon of room-temperature butter
  • oil-based paint
  • a pinch of salt

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