wheat bread with guava
A delicious, soft and colorful wheat bread, perfect for holidays or as a breakfast option.
This wheat bread is a classic for Christmas celebrations. It is soft and fragrant, and can be enjoyed at any time of the year.
Ingredients and directions
- Prep time15 min
- Cook time30 min
- Total45 min
- DifficultyMedium
- CostBudget
- Cooking methodfour
- Estimated cost$22.21 $2.78 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 8, 2026.
Ingredients
people
- $0.26
- $0.12
- $20.58
- $1.25
Prices from US supermarkets for 1 of 4 ingredients; Belgian prices for the rest.
Directions
- Crack the eggs into a bowl. ≈ 4 min
- Next, use a spoon to mix everything together, gradually adding the sugar. ≈ 4 min
- After a few minutes, the eggs should turn a white and creamy color. ≈ 3 min
- Sprinkle with flour, then mix with the eggs, stirring gently. ≈ 4 min
- Then, add a small amount of food coloring. ≈ 3 min
- Cover the dish with parchment paper. ≈ 3 min
- Next, pour the flour into the dish, then add the dates and any other desired ingredients (if you wish). ≈ 3 min
- Next, prepare a steamer and wait for the water to boil.
- Next, place the dish containing the dough in the steamer and cook for 15 minutes (or 20 minutes if the dough is thick).
- Once cooked, remove it from the heat and cut it into pieces. ≈ 8 min
- You can also add floral extracts to scent the cookies. ≈ 3 min
- Finally, serve. ≈ 2 min
- So, you end up with a delicious gingerbread! ≈ 3 min
- (Try doing it yourself!) ≈ 3 min
The bill
wheat bread with guava
- 1. 1 cup of flour$0.26
- 2. 2 1/2 cups of sugar$0.12
- 3. 10 duck eggs$20.58
- Add food coloring to your liking.$1.25
Total$22.21
that's $2.78 per person
Estimated price; varies by store.
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