Chicken and taco pie
Discover this delicious pie with Mexican flavors, perfect for a family meal.
This chicken and taco pie is a creative take on the traditional vegetable pie, with an exotic twist. The spices from the taco seasoning blend combine perfectly with the ground chicken and crushed tomatoes, creating a unique flavor.
Ingredients and directions
- Prep time20 min
- Cook time35 min
- Total55 min
- DifficultyEasy
- CostBudget
- Cooking methodfour
- Estimated cost$9.26 $1.54 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $2.65
- $2.11
- $0.15
- $0.72
- $3.28
- $0.35
Prices from US supermarkets for 4 of 6 ingredients; Belgian prices for the rest.
Directions
- Gently crumble the ground meat until it breaks down, finely chop or dice the onion and mix it with the ground meat. ≈ 8 min
- Add the spice mixture and crushed tomatoes, then let it simmer for a few minutes.
- Pour the meat mixture into a suitable baking dish, and mix in the grated cheese.
- Cover with a pie crust. ≈ 3 min
- Brush the pie crust with a little egg. ≈ 4 min
- Bake in the oven at 200 °C until the pastry is golden brown (approximately 10-15 minutes).
The bill
Chicken and taco pie
- 2 packets of crushed tomatoes (approximately 800g)$2.65
- 400-500g of ground meat$2.11
- 1 large yellow onion$0.15
- 100-200g of grated cheese$0.72
- 1 package of puff pastry$3.28
- 1 egg for glazing$0.35
Total$9.26
that's $1.54 per person
Estimated price; varies by store.
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