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Rice and lentil veggie burger

Rice and lentil veggie burger

Vegetarian

A vegetarian burger made with rice, lentils, bell pepper, and cheese, breaded and fried, topped with mayonnaise, red onion, lettuce, and cucumber.

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Recipe from SpiderMum, Persino, Cyborian and 3 other contributors, adapted by Recette de cuisine · · updated on

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This vegetarian burger features a rice and lentil patty, along with bell pepper and cheese. It is topped with mayonnaise and fresh vegetables in a sesame-seed bun.

Ingredients and directions

  • Prep time30 min
  • Cook time25 min
  • Resting2 hr
  • Total2 hr 55 min
  • DifficultyMedium
  • CostBudget
  • Cooking methodfrying pan
  • Estimated cost$7.24 $1.81 / serving Estimated price; varies by store.
  • Vegetarian

Ingredients

4 people
  • $1.85
  • $1.59
  • $0.43
  • $0.02
  • $0.80
  • $0.51
  • $0.22
  • $0.98
  • $0.20
  • $0.16
  • $0.03
  • $0.27
  • $0.18

Prices from US supermarkets.

Directions

  1. Prepare the lentil and rice according to the instructions.
  2. Heat the bell pepper in hot oil for 5 minutes. Remove the pan from the heat, and mix the bell pepper with the cooked rice, lentils, and cheese. Season with salt and pepper.
  3. Spread the mixture on a damp plate, forming a 20 cm diameter disc, and let it cool in the refrigerator for 2 hours. Cut the cold disc into four pieces. Sprinkle each piece with a small amount of flour, shaking off any excess, then dip in egg and breadcrumbs.
  4. Heat oil in a frying pan and cook the pancakes for 2-3 minutes on each side. Toast the bread, and spread with mayonnaise. Place a pancake on each bottom half, top with onion, lettuce, and cucumber, then close with the other half.

The bill

Rice and lentil veggie burger

  • 200 g of rice and lentil mixture$1.85
  • 1 finely chopped small bell pepper$1.59
  • 60 g of grated cheese$0.43
  • 2 tablespoons of all-purpose flour$0.02
  • 2 eggs, beaten$0.80
  • 4 tablespoons of mayonnaise$0.51
  • 1 small red onion, sliced$0.22
  • ½ cup of finely chopped lettuce$0.98
  • Quarter of a cucumber, sliced$0.20
  • oil$0.16
  • salt$0.03
  • pepper$0.27
  • breadcrumbs$0.18

Total$7.24

that's $1.81 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • 200 g of rice and lentil mixture
  • 1 finely chopped small bell pepper
  • 60 g of grated cheese
  • 2 tablespoons of all-purpose flour
  • 2 eggs, beaten
  • 4 large sesame seed rolls
  • 4 tablespoons of mayonnaise
  • 1 small red onion, sliced
  • ½ cup of finely chopped lettuce
  • Quarter of a cucumber, sliced
  • oil
  • salt
  • pepper
  • breadcrumbs

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