Lemon banana squares with powdered sugar
Small banana slices, cooked with sugar and lemon juice until the mixture separates from the saucepan, then rolled in powdered sugar.
These banana and lemon squares are made without butter or milk, using small bananas and blackberries. They are easy to cut and store.
Ingredients and directions
- Prep time15 min
- Cook time30 min
- Total45 min
- DifficultyEasy
- CostBudget
- Cooking methodCooking in a saucepan
- Estimated cost$4.84 $0.48 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
- Vegan
- Vegetarian
- Gluten-free
Ingredients
people
- $3.22
- $0.39
- $0.84
- $0.39
Prices in Belgium.
Directions
- Slice the bananas and mix them in a saucepan with the sugar and lemon juice. ≈ 8 min
- Stir continuously while heating, until the bottom of the saucepan becomes visible.
- Pour une surface en marble, apply evenly. ≈ 3 min
- Cut into small squares and then toss them in powdered sugar. ≈ 8 min
The bill
Lemon banana squares with powdered sugar
- 12 dwarf bananas$3.22
- 500 g of sugar$0.39
- 3 lemons (the juice)$0.84
- powdered sugar, to coat$0.39
Total$4.84
that's $0.48 per person
Estimated price; varies by store.
🎬 Have a video of this recipe? Suggest a YouTube link
✏️ A mistake, an idea for this recipe? Suggest a correction
Reviews (0)
Rate this recipe Be the first to rate it!
Have you tried this recipe? Sign in to leave your review and rating.
You need to be a member to suggest a correction. Sign up for free, or sign in: you will then be able to report a mistake or suggest an improvement, and Axelle will read it.
Create a free account Sign in
You will come straight back to this recipe afterwards.