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Sandesh is a traditional Indian dessert that is quick and easy to prepare. It’s perfect for a snack or a small treat.
Ingredients and directions
- Prep time15 min
- Cook time5 min
- Total20 min
- DifficultyEasy
- CostBudget
- Cooking methodmixture
- Estimated cost$2.25 $0.56 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
- Vegetarian
- Gluten-free
Ingredients
people
- $1.83
- $0.04
- $0.38
Prices from US supermarkets for 1 of 3 ingredients; Belgian prices for the rest.
Directions
- Place the yogurt in a wide dish and sprinkle it with sugar. ≈ 2 min
- Thoroughly mix the fromage blanc with the sugar. ≈ 10 min
- Divide the dough into small portions and roll them into balls. ≈ 10 min
- If you wish, roll the balls in the shredded coconut. ≈ 10 min
The bill
Indian sandesh
- 250 g of drained ricotta cheese$1.83
- 3 to 4 tablespoons of sugar$0.04
- 50 g of shredded coconut (optional)$0.38
Total$2.25
that's $0.56 per person
Estimated price; varies by store.
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