Brazilian non-alcoholic hot chocolate
A non-alcoholic Brazilian hot chocolate, thickened with cornstarch and cocoa powder, to be served hot with a pinch of ground cinnamon.
This non-alcoholic chocolate drink is the family-friendly version of Brazilian hot chocolate. It can be prepared in just a few minutes with milk, cocoa powder, and cornstarch.
Ingredients and directions
- Prep time10 min
- Cook time10 min
- Total20 min
- DifficultyEasy
- CostBudget
- Cooking methodCook over medium heat
- Estimated cost$1.17 $0.20 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 14, 2026.
- Vegetarian
- Gluten-free
Ingredients
people
- $0.99
- $0.10
- $0.06
- $0.02
Prices from US supermarkets for 3 of 4 ingredients; Belgian prices for the rest.
Directions
- Heat the milk, sugar, cornstarch mixture, salt, and cocoa powder together.
- Bring to a boil, then remove from the heat.
- Pour servir, pour each cup, add the mixture and sprinkle with cinnamon, if desired. ≈ 2 min
The bill
Brazilian non-alcoholic hot chocolate
- 1 litre of milk$0.99
- 5 to 7 tablespoons of sugar$0.10
- 1 to 2 tablespoons of cornstarch, dissolved in a little milk$0.06
- ½ teaspoon of salt$0.02
Total$1.17
that's $0.20 per person
Estimated price; varies by store.
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