Grilled pineapple with caramel sauce
Discover this recipe for grilled pineapple with caramel, perfect as an appetizer or dessert.
This recipe offers a refined version of grilled pineapple, perfect for a unique appetizer or a sweet dessert.
Ingredients and directions
- Prep time10 min
- Cook time10 min
- Resting10 min
- Total30 min
- DifficultyEasy
- CostBudget
- Cooking methodfour
- Estimated cost$6.86 $1.72 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $3.99
- $0.66
- $0.83
- $0.03
- $0.23
- $1.12
Prices from US supermarkets for 3 of 6 ingredients; Belgian prices for the rest.
Directions
- Remove the core from each pineapple slice, sprinkle them with sugar, and then drizzle with rum. ≈ 2 min
- Let it rest for ten minutes.
- Place it in a serving dish, along with the juices that have formed and the lemon juice. ≈ 2 min
- Bake at a high temperature for ten minutes, until the caramel has formed.
- Arrange the grapes in a dish and serve them warm. ≈ 2 min
- Serve with a coconut ice cream. ≈ 2 min
The bill
Grilled pineapple with caramel sauce
- 1 pineapple, cut into 2-centimeter thick slices$3.99
- 3 tablespoons of sweetener$0.66
- 3 tablespoons of rum$0.83
- 1 tablespoon of lemon juice$0.03
- 2 tablespoons of grape juice (white)$0.23
- Coconut ice cream$1.12
Total$6.86
that's $1.72 per person
Estimated price; varies by store.
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