Meat sandwiches

Ingredients

• 175 g of ground meat
• 1 onion
• 1 green chili pepper
• 1 red chili pepper
• 1 tablespoon of soy sauce
• 2 teaspoons of salt
• 2 teaspoons of cayenne pepper
• 12 slices of toast bread
• Grated cheese

Return the ground meat to the pan with the salt.

Add the onion and cook until it is tender.

Add the green and red chili peppers, soy sauce, salt, and cayenne pepper. Continue to cook for 5 minutes until the meat is nicely browned.

Place a slice of toast on each plate, then add some ground meat and grated cheese.

Toast the bread in a toaster until the cheese is melted and the meat is browned.

Serve hot and enjoy this delicious meat toast!