Grilled bread with a Hawaiian flavor
Toast Hawaii: Grilled bread topped with ham, pineapple, cheese, and candied mulberries, a typical snack from the 1950s.
The Hawaiian Toast is a traditional snack from the 1950s. It typically consists of grilled bread, ham, pineapple, cheese, and other exotic ingredients.
Ingredients and directions
- Prep time15 min
- Cook time8 min
- Total23 min
- DifficultyEasy
- CostModerate
- Cooking methodfour
- Estimated cost$7.80 $3.90 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $0.18
- $0.51
- $3.99
- $0.51
- $0.21
- $1.70
- $0.70
Prices from US supermarkets for 6 of 7 ingredients; Belgian prices for the rest.
Directions
- Preheat the oven to 200 degrees (180 degrees in air-fry mode).
- Lightly toast the bread slices.
- Lightly spread butter on each slice of bread. ≈ 4 min
- First, ham, then pineapple, and finally cheese on the toasted bread.
- Cook for approximately 6 to 8 minutes, until the cheese is melted.
- Optionally, decorate with a cocktail cherry in the center. ≈ 2 min
The bill
Grilled bread with a Hawaiian flavor
- butter$0.18
- 1-2 slices of cooked ham (depending on thickness), slightly larger than a slice of bread$0.51
- 1 can of pineapple chunks$3.99
- Kirsch in a cocktail$0.51
- mayonnaise$0.21
- mulberry preserves$1.70
- Mild pepper powder$0.70
Total$7.80
that's $3.90 per person
Estimated price; varies by store.
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