Fresh fruit salad with apricots and pomelo
A refreshing and fruity fruit salad, perfect for summer. An original idea for a light dessert.
This fruit salad is perfect for hot summer days. It combines the freshness of apricots and pomelo with other fruits for a delicious and simple recipe.
Ingredients and directions
- Prep time15 min
- Cook time—
- Resting30 min
- Total45 min
- DifficultyEasy
- CostBudget
- Cooking methodmixture
- Estimated cost$18.83 $1.88 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $6.11
- $4.72
- $2.86
- $1.63
- $0.97
- $2.54
Prices from US supermarkets for 3 of 6 ingredients; Belgian prices for the rest.
Directions
- Add the apricots and their juice to the pot. ≈ 3 min
- Add the apricot nectar and blend thoroughly. ≈ 4 min
- Cover and let it sit for about half an hour. ≈ 3 min
- Add the grape juice and grapefruit juice, then mix. ≈ 4 min
- Add ginger ale to help reduce the release of gas. ≈ 3 min
- Wash and chop the lemongrass leaves, then use them to garnish the salad. ≈ 8 min
- Place the two halves of the grapefruit on the edges of the container. ≈ 3 min
- Just add some ice. ≈ 3 min
The bill
Fresh fruit salad with apricots and pomelo
- A large box of plums$6.11
- Apricot nectar$4.72
- 0.7 liters of white grape juice$2.86
- 0.7 liters of grapefruit juice$1.63
- a few sprigs of lemongrass$0.97
- 2 green lemons$2.54
Total$18.83
that's $1.88 per person
Estimated price; varies by store.
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