Recette de cuisineHomemade recipes · Hainaut
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Chicken and green pea Russian salad

Chicken and green pea Russian salad

Appetizers

A classic Russian salad with chicken, apples, eggs, and green peas, bound together with mayonnaise and enhanced with sweet and sour pickles. Perfect for a…

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Recipe from Djiboun, Nicombo, JackPotte, adapted by Recette de cuisine ·

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This cold salad can be prepared in advance and served as an appetizer or at a buffet. All the ingredients are cut into small pieces for a well-mixed consistency.

Ingredients and directions

  • Prep time30 min
  • Cook time15 min
  • Total45 min
  • DifficultyEasy
  • Cooking methodBoiled in boiling water, then served cold as a salad.

Ingredients

4 people
  • $0.64
  • $2.04
  • $0.35
  • $1.60
  • $0.21

Directions

  1. Cook the eggs and the potatoes.
  2. Chop all the ingredients into small pieces, mix everything together, and serve cold. ≈ 8 min

Equipment

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Before you start

Ingredients

  • 500 g of smoked or cooked chicken
  • sweet and sour pickles
  • 6 terracotta-colored apples
  • 1 box of green peas
  • One apple
  • 4 eggs
  • 1 onion
  • mayonnaise (to taste)
  • Salt and pepper, to taste

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