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Apple pie with jam

Apple pie with jam

Desserts

Discover this delicious and moist apple pie, perfect for an autumn dessert.

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Recipe from LoStrangolatore, Diablo, Pietrodn and 1 other contributors (Wikibooks), adapted by Recette de cuisine · · updated on

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This apple pie is a delicious dessert recipe that can be prepared in just a few simple steps. The combination of the sweet pastry and the cooked apples is unique, and it is further enhanced with a touch of jam.

Ingredients and directions

  • Prep time20 min
  • Cook time40 min
  • Resting10 min
  • Total1 hr 10 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodfour
  • Estimated cost$3.59 $0.90 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

4 people
  • $1.05
  • $0.28
  • $0.15
  • $0.27
  • $0.06
  • $0.19
  • $1.04
  • $0.55

Prices from US supermarkets for 6 of 8 ingredients; Belgian prices for the rest.

Directions

  1. Mix the eggs, lemon juice, and sugar together. Add the oil paint, milk, and flour. Mix everything thoroughly. Let the mixture rest.
  2. Meanwhile, prepare the apples: peel and slice thinly. ≈ 8 min
  3. Melt the butter and sprinkle it over a large, shallow dish (like those used for pizza). Then, add the yeast to the dough. Mix everything thoroughly and pour into the buttered dish. Arrange the apple slices in concentric circles. ≈ 4 min
  4. 35 minutes at 180 °C — in a preheated oven
  5. Once the cooking is complete, cover the apples with a layer of jam and return them to the oven for 5 minutes.

The bill

Apple pie with jam

  • 3 eggs$1.05
  • 1 lemon juice syringe$0.28
  • 9 tablespoons of sugar$0.15
  • 13 to 14 tablespoons of flour$0.27
  • 1 tablespoon of oil paint$0.06
  • 12 to 13 tablespoons of milk$0.19
  • 3 apples$1.04
  • Peach or apricot jam, enough to fill the jar (without chunks)$0.55

Total$3.59

that's $0.90 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • 3 eggs
  • 1 lemon juice syringe
  • 9 tablespoons of sugar
  • 13 to 14 tablespoons of flour
  • 1 tablespoon of oil paint
  • 12 to 13 tablespoons of milk
  • 1 sachet of yeast
  • 3 apples
  • Peach or apricot jam, enough to fill the jar (without chunks)

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