Rice pudding soup

Rice pudding soup

Main dishes

A delicious rice pudding soup, perfect for a warm and comforting meal.

Enlarge photo
↓ Jump to recipe

This soup is perfect for cold days. The rice and milk combine beautifully to create a smooth and creamy texture.

Ingredients and directions

  • Prep time5 min
  • Cook time25 min
  • Total30 min
  • DifficultyEasy
  • CostBudget
  • Calories232 kcal/serving
  • Cooking methodstove
  • Estimated cost$0.99 $0.25 / serving Estimated price; varies by store.

Ingredients

4 people
  • $0.64
  • $0.32
  • $0.03

Prices from US supermarkets.

Directions

  1. In the boiling water, add the rice and cook for 20 minutes, stirring constantly.
  2. Next, add the milk and mix well. ≈ 4 min

The bill

Rice pudding soup

  • 220 g of rice$0.64
  • 330 g of milk$0.32
  • a pinch of salt$0.03

Total$0.99

that's $0.25 per person

Estimated price; varies by store.

Nutrition per serving

Calories232 kcal
Fat1.7 g
Saturated fat0.9 g
Carbohydrates46.7 g
Sugars4.1 g
Fiber0.8 g
Protein6.7 g
Salt0.08 g

Before you start

Ingredients

  • 220 g of rice
  • 2500 g of water
  • 330 g of milk
  • a pinch of salt

The screen stays on while cooking mode is open.

🎬 Have a video of this recipe? Suggest a YouTube link

Did you film this recipe, or do you know a video that shows it? Axelle watches it before adding it to the page.

Nothing is published before approval.

✏️ A mistake, an idea for this recipe? Suggest a correction

Reviews (0)

Rate this recipe Be the first to rate it!

Your rating