Recette de cuisineHomemade recipes · Hainaut
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red berry and mulberry jam

red berry and mulberry jam

Desserts

Discover this delicious combination of red berry and mulberry jam, perfect for accompanying your toast or desserts.

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Recipe from Wikibooks, adapted by Recette de cuisine · · updated on

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This jam is a delight for those who enjoy wild fruits. It is easy to prepare and pairs perfectly with toasted bread or desserts.

Ingredients and directions

  • Prep time1 min
  • Cook time30 min
  • Resting1 hr
  • Total1 hr 31 min
  • DifficultyEasy
  • Cooking methodstove

Ingredients

8 people
  • $3.40
  • $0.13

Directions

  1. Cut the strawberries, add mulberries, sugar, and limoncello, and let it rest for an hour.
  2. Cook over low heat, stirring constantly until the fruits are completely softened.
  3. Pourver dans des sterilized and heated containers. ≈ 3 min
  4. Category: Sweetened preserve ≈ 3 min
  5. Category: Ski Resort ≈ 3 min

Equipment

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Before you start

Ingredients

  • 850 g of wild fruits
  • 200 g of mulberries
  • 300-600 g of sugar (depending on your preference for sweet jams)
  • A few lemonades
  • 1 zealous

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