Orange tart

Orange tart

Desserts

A soft, orange-flavored pie, enhanced with sugar and lemonade for a unique taste.

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This orange tart is a delicious variation of cake that can be made using whole oranges. It is perfect for dessert or as an appetizer.

Ingredients and directions

  • Prep time30 min
  • Cook time45 min
  • Resting15 min
  • Total1 hr 30 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodfour
  • Estimated cost$5.17 $0.65 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

8 people
  • $0.56
  • $0.66
  • $2.79
  • $0.09
  • $1.07

Prices from US supermarkets for 4 of 5 ingredients; Belgian prices for the rest.

Directions

  1. Note: Can be served with ice cream or whipped cream. ≈ 2 min

The bill

Orange tart

  • 500 g of sugar$0.56
  • 500 g of flour$0.66
  • 8 eggs$2.79
  • 1 package of baking powder (Royal)$0.09
  • 2 oranges, cut into quarters$1.07

Total$5.17

that's $0.65 per person

Estimated price; varies by store.

Before you start

Ingredients

  • 500 g of sugar
  • 500 g of flour
  • 8 eggs
  • 1 package of baking powder (Royal)
  • One bottle of sparkling lemonade
  • A piece of lime peel
  • 2 oranges, cut into quarters
  • 1/2 drop of oil paint

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