Mascarpone cream
A delicious treat to satisfy your cravings, made with ricotta cheese, cream, and mascarpone.
Discover this delicious mascarpone cream, perfect for a decadent and refreshing dessert.
Ingredients and directions
- Prep time15 min
- Cook time—
- Total15 min
- DifficultyEasy
- CostBudget
- Cooking methodrefrigeration
- Estimated cost$7.50 $1.88 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $3.65
- $3.78
- $0.07
Prices from US supermarkets for 2 of 3 ingredients; Belgian prices for the rest.
Directions
- Whip the cream, then mix it with Greek yogurt, mascarpone, and caramel. ≈ 4 min
- Add a few amaretti cookies alongside. ≈ 3 min
- The remaining Amaretti cookies can be chopped, and those who wish can be moistened with Amaretto liqueur. ≈ 3 min
- Cut the fruits into bite-sized pieces suitable for eating. ≈ 8 min
- Arrange these three ingredients in successive layers within a glass bowl. ≈ 3 min
- Use the amarettinis placed on the page for decoration. ≈ 2 min
The bill
Mascarpone cream
- 500 g of fromage blanc$3.65
- 250 g of mascarpone$3.78
- a little sugar$0.07
Total$7.50
that's $1.88 per person
Estimated price; varies by store.
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