Carnival batida, mango cocktail

Carnival batida, mango cocktail

Drinks

A Caribbean-inspired cocktail made with cachaca, orange juice, and mango juice, ready in just two minutes. A festive flavor perfect for summer evenings an…

Enlarge photo
↓ Jump to recipe

The Batida de Carnaval is a classic cocktail with a taste of vacation, made in just two minutes with mango and orange juice.

Ingredients and directions

  • Prep time2 min
  • Cook time—
  • Total2 min
  • DifficultyEasy
  • Cooking methodNo-cook preparation
  • Vegetarian
  • Vegan
  • Gluten-free

Ingredients

1 people
  • $0.11
  • $0.52

Directions

  1. Place the ice cubes in a large long drink glass. ≈ 3 min
  2. Pour in the cachaca, orange juice, and mango juice. ≈ 3 min
  3. Mix in a cocktail shaker. ≈ 4 min
  4. Decorate to your liking and serve immediately. ≈ 2 min

Before you start

Ingredients

  • 2 cl of cachaca
  • 3 cl of orange juice
  • 7 cl of mango juice
  • Ice cubes

The screen stays on while cooking mode is open.

🎬 Have a video of this recipe? Suggest a YouTube link

Did you film this recipe, or do you know a video that shows it? Axelle watches it before adding it to the page.

Nothing is published before approval.

✏️ A mistake, an idea for this recipe? Suggest a correction

Reviews (0)

Rate this recipe Be the first to rate it!

Your rating