Avocado ice in individual sachets, in a gourmet, individually-packaged format.
Creamy Brazilian-style ice cream made with avocado, milk, sugar, and cream, topped with avocado chunks and frozen in individual portions.
Geladinho is a small, frozen Brazilian ice confection sold in individual packets. This creamy treat combines avocado, milk, and cream, with small pieces of avocado for texture. It is best prepared the day before.
Ingredients and directions
- Prep time15 min
- Cook time—
- Resting12 hr
- Total12 hr 15 min
- DifficultyEasy
- CostBudget
- Cooking methodfreezing
- Estimated cost$9.32 $1.17 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
- Vegetarian
- Gluten-free
Ingredients
people
- $5.98
- $0.23
- $0.12
- $2.99
Prices from US supermarkets for 3 of 4 ingredients; Belgian prices for the rest.
Directions
- Pour the milk into the blender, add the sugar, and blend. ≈ 4 min
- Next, add the avocado and cream, then blend until you achieve a smooth, creamy texture. ≈ 4 min
- Divide the mixture evenly among the bags, along with the avocado pieces. ≈ 3 min
- Place in the freezer overnight.
The bill
Avocado ice in individual sachets, in a gourmet, individually-packaged format.
- 2 medium avocados$5.98
- 200 grams of sugar$0.23
- 120 ml of milk$0.12
- 1 avocado, diced, to be divided into the pouches.$2.99
Total$9.32
that's $1.17 per person
Estimated price; varies by store.
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