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This tuna salad is an easy-to-make recipe that will delight seafood lovers. It’s perfect for a picnic or a quick dinner, and it’s both refreshing and delicious.
Ingredients and directions
- Prep time15 min
- Cook time—
- Resting5 min
- Total20 min
- DifficultyEasy
- CostBudget
- Cooking methodmixture
- Estimated cost$1.20 $0.30 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $0.15
- $0.17
- $0.14
- $0.04
- $0.70
Prices from US supermarkets for 4 of 5 ingredients; Belgian prices for the rest.
Directions
- We flake the tuna and place it in a bowl. ≈ 3 min
- We finely chop the onion and eggs, then add them to the tuna. ≈ 3 min
- Add the mayonnaise and mix well. ≈ 4 min
- Season to taste. ≈ 2 min
The bill
Tuna salad
- 1 onion$0.15
- 2 tablespoons of mayonnaise$0.17
- ground black pepper$0.14
- salt$0.04
- hard-boiled egg$0.70
Total$1.20
that's $0.30 per person
Estimated price; varies by store.
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