Recette de cuisineHomemade recipes · Hainaut
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Three-fruit Champagne ice cream cocktail

Three-fruit Champagne ice cream cocktail

Drinks

A festive cocktail combining guava, cashew, and pineapple juices, enhanced with champagne or cider, and topped with a white ice ball. Perfect for an aperi…

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Recipe from Rotlimena, Atoj, Sir Lestaty de Lioncourt, adapted by Recette de cuisine ·

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This cocktail can be prepared in just a few minutes, making it perfect for a party or an appetizer. The juices are mixed in advance, and the champagne is added just before serving.

Ingredients and directions

  • Prep time10 min
  • Cook time—
  • Total10 min
  • DifficultyEasy
  • Cooking methodMix

Ingredients

10 people
  • $2.99

Directions

  1. Combine all the juices in a large container. ≈ 4 min
  2. Add the bottle of champagne or cider and stir. ≈ 4 min
  3. Serve in stemmed glasses or cups, with a small scoop of white ice on top. ≈ 2 min

Equipment

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Before you start

Ingredients

  • 3 bottles of guava juice
  • 2 bottles of cashew juice
  • 1 bottle of pineapple juice
  • One bottle of champagne or cider
  • Vanilla, coconut, or cream ice cream, 1 small spoonful per glass

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