Stovetop white rice
Learn how to cook perfect white rice easily and effectively with this step-by-step guide.
Cook perfect white rice with this easy and quick recipe.
Ingredients and directions
- Prep time5 min
- Cook time20 min
- Resting10 min
- Total35 min
- DifficultyEasy
- CostBudget
- Calories438 kcal/serving
- Cooking methodsaucepan
- Estimated cost$1.46 $0.37 / serving Estimated price; varies by store.
- Vegetarian
- Vegan
Ingredients
people
- $1.46
Prices from US supermarkets.
Directions
- Wash the rice. ≈ 2 min
- Add the water. ≈ 3 min
- Cover and bring to a boil over high heat, without lifting the lid.
- As soon as the water boils (and steam starts to escape), open the rice and stir quickly.
- Cover, reduce heat to low, and simmer for 10 to 15 minutes.
- Let it rest, covered, for a few minutes before serving.
The bill
Stovetop white rice
- 2 cups of white rice$1.46
Total$1.46
that's $0.37 per person
Estimated price; varies by store.
Nutrition per serving
| Calories | 438 kcal |
|---|---|
| Fat | 1 g |
| Saturated fat | 0.2 g |
| Carbohydrates | 96.9 g |
| Sugars | 0.2 g |
| Fiber | 1.9 g |
| Protein | 8.8 g |
| Salt | 0.01 g |
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