Recette de cuisineHomemade recipes · Hainaut
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Manhattan

Manhattan

Drinks

A classic alcoholic drink consisting of sweet vermouth, whisky, and Angostura bitters.

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Recipe from Pjetter, De Wikischim, Erik Baas and 1 other contributors (Wikibooks), adapted by Recette de cuisine ·

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The Manhattan is a classic alcoholic cocktail that is typically served cold. Here’s how to make it.

Ingredients and directions

  • Prep time5 min
  • Cook time—
  • Resting5 min
  • Total10 min
  • DifficultyEasy
  • Cooking methodmixture

Ingredients

1 people
  • $0.00

Directions

  1. Place the glass in the refrigerator in advance.
  2. Combine the drinks and ice in a large glass. ≈ 4 min
  3. Mix everything together. ≈ 4 min
  4. Pour préparer la boisson, combine all the ingredients in a glass, using a sieve to strain. ≈ 3 min
  5. Add the final touch. ≈ 3 min

Equipment

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Before you start

Ingredients

  • 1 part of sweet vermouth
  • 3 bottles of whisky
  • shards of ice
  • a drop of Angostura bitters
  • a variety of marascino beans

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