Lithuanian meat and vegetable salad
A refreshing salad with meat, vegetables, and mayonnaise.
This salad is perfect for a light and varied meal. The ingredients complement each other well, creating a unique flavor.
Ingredients and directions
- Prep time15 min
- Cook time20 min
- Resting10 min
- Total45 min
- DifficultyEasy
- CostModerate
- Cooking methodcooking and mixing
- Estimated cost$11.82 $2.96 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 15, 2026.
Ingredients
people
- $0.39
- $0.34
- $9.75
- $0.40
- $0.07
- $0.84
- $0.03
Prices from US supermarkets for 5 of 7 ingredients; Belgian prices for the rest.
Directions
- Cook the carrots and potatoes.
- Dice the vegetables, meat, pickles, and egg. ≈ 8 min
- Combine everything in a large bowl, add the beetroot, season with salt, and mix with mayonnaise. ≈ 2 min
- Decorate with lettuce leaves. ≈ 2 min
The bill
Lithuanian meat and vegetable salad
- 1 carrot$0.39
- 1 potato$0.34
- 5 lettuce leaves$9.75
- 1 hard-boiled egg$0.40
- 1 tablespoon of cooked, diced beets$0.07
- 100 g of mayonnaise$0.84
- salt$0.03
Total$11.82
that's $2.96 per person
Estimated price; varies by store.
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